Why we need to eat Israeli fruits on Tu B’Shvat and every day |
A new law came into effect in Israel
a few weeks ago. Every fruit and vegetable in the store is required to have a
sign next to it to show which country it comes from. Unfortunately, the signs
are often written in such small print that you might not even see them and you
may need a magnifying glass to read them! There are many reasons why we should
buy Israeli produce: 1. It is important that we support
Israeli farmers, especially during this difficult time. 2. The fruits grown locally are very
fresh and were often just picked. 3. There are many mitzvot connected
to fruits grown in the land and it is an honor to be able to observe them. 4. One of the customs of Tu B’Shevat
is to eat the fruits of Israel and learn the agricultural laws connected to the
Land. 5. When we say the blessing after
eating the Shivat HaMinim, the Seven Biblical Species of Israel- wheat, barley,
grapes, pomegranate, olives and dates, the text is slightly different for
fruits and wine from grapes that were grown in Israel. Today, Israel grows way more than
the original seven species. How is Israel able to grow such a
variety of fruits and vegetables today? Israel is a very unique country with
warm areas, cold areas, deserts and tropical climates. Since Otef Azza, “The
Gaza Envelope” in the south is close to the sea, they are able to grow tropical
fruits like pineapples and passion fruit. Ramat HaGolan, The Golna Heights in
the north is a colder region in the winter, famous for apples which have a unique
taste. Grapes are grown in the Arava region which is a desert valley which
extends from the Dead Sea to Eilat. And the list goes on… When Jews were living in cold
climates, they were not able to get fresh fruit at this time of year so they
ate dried fruit on Tu B’Shavat. That is why Tu B’Shvat seems to have become a holiday
of dried fruit. However, now that we are back in Israel, there is no reason to
eat dried fruit imported from other countries, especially when we have our own
Israeli produce. Some of the countries that Israel is
importing dried and fresh fruits from are actually hostile towards Israel. Why
would we want to eat their produce on a holiday that celebrates the fruits of
Israel? The next time that you go to the
supermarket in Israel, bring your magnifying glass, read the signs and make
sure that you are getting Israeli grown produce. If you aren’t happy with the
selection, let the manager know. If they see that it is important to you and if
enough customers point it out then we will already be on the road to a more
prosperous agricultural industry in Israel and that is really what Tu B’Shvat
is all about. |