A Land where you will eat bread without poverty |
In Parshat Ekev (Dvarim 8:7-9),
B’nai Yisrael are told: For HaShem, your God, is bringing
you to a good Land; a Land with streams and springs and
fountains issuing from plain and hill; a Land of
wheat and barley, of vines, figs, and pomegranates, a Land of olive oil and
date-honey; a Land where you will eat bread without poverty, where you will
lack nothing; a Land whose rocks are iron and from whose hills you can mine
copper. Rashbam
explains: You will not eat
stale bread like poor people. And in addition to the wheat and barley which the
Land produces, you will also enjoy vineyards and their products, and
pomegranates, as well as honey derived from dates which are sweet. Sforno points out: It is a Land
which is the confluence of numerous good, desirable qualities not found
together in other districts of the globe. Each of the five qualities are introduced
with the word Eretz (Land): Sforno continues: Dearth of money is
more serious than shortage of the products which can be bought with it, as we
know from the Talmud Taanit 19a-b The Gemara asks: What is the meaning of the phrase “Makat
Batzoret” An affliction of food
shortage? Rav Yehuda said
in the name of Rav: A
period of forty days between one rainfall and the next is “an affliction that leads to food shortage.”
In this regard, Rav Naḥman said:
When crops do not grow in one place due to lack of rain and must be imported by
means of one river to
another river, this
is considered “Batzoret”, food shortage.
If produce must be brought from one province to another province, this is considered a “Ra’av” famine. The Gemara continues: Rabbi Ḥanina said: If a se’a (volume of 144 eggs) of grain is sold for a sela (silver coin with the weight
of 384 barleycorns of silver), but the
wheat is plentiful, this is
considered a “Batzoret”, food shortage.
Although prices have risen, there is still grain for those who can afford it.
However, if four se’a
of grain is sold for a sela, and the wheat is not plentiful, this is considered a “Ra’av”, famine. Rabbi Yoḥanan said: They taught this only with
regard to a time when money is cheap
and everyone has it, and produce is expensive.
However, when money is expensive,
i.e., unavailable, and produce is cheap, they
cry out about it immediately, as this is considered a Ra’av, famine.
Rabbi Yoḥanan said: I remember when four se’a
of produce were sold for one sela (the normal price) and
yet there were many swollen from hunger in Tiberias, as they
did not have even one issar (small coin 1/96 of a sela) with
which to purchase food.” Although in Israel today we have
plenty of grapes, figs, pomegranates, olive oil and
date-honey, for the most part Israel has not been growing wheat or barley. Instead,
they have been importing their flour from Eastern Europe. With the war in the
Ukraine and global food prices rising, we are now relying on foreign grain and
we are at the mercy of others. The dispute over the price of bread
in Israel seems to never let up. On the one hand, the government wants to keep
the basic bread prices down, making it look like there is no poverty. On the
other hand, most Israelis, including the poorer populations prefer to buy other
types of bread such as pita and would benefit from government grants rather
than discounts on bread that they don’t eat. In addition, in the big scheme of
things, it isn’t the bread that is expensive. The poorer communities need help with gas,
electric and other larger bills in order to make ends meet. For now, the government decided to
slightly raise the prices of the controlled bread and later in the year they
will raise the prices again. This way, they won’t look too bad before the
November elections. Each government is willing to significantly
raise the prices of almost everything while the bread remains sacred, probably
due to the verse: “a Land where you will eat bread without poverty.” Maybe we need to once again grow our
grains in house in the Modern State of Israel. This will help provide more jobs
in Israel as well as help the state become more self reliant. We also need to
help the poorer segments with more than a few shekels savings on a loaf of
bread. |